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Wednesday, November 5, 2014

Fresh Tomato Salsa

Finding nice tomatoes here are not always easy.  Last week, I actually found several beautiful tomatoes!!   I decided to make some fresh tomato salsa since I've been craving it lately.  Here is what I came up with.  Enjoy.

3 cups chopped tomatoes
 1 green bell pepper, diced
 1 onion, diced
1 garlic clove, diced
1 tablespoon jalapeño pepper, diced (optional) *
 1/4 cup minced fresh cilantro
 Juice of 2  limes
 1-1 1/2 tablespoons chopped fresh jalapeno pepper (use seeds if you want it spicier)
 1 teaspoon ground cumin
 1/2 teaspoon kosher salt
 1/2 teaspoon ground black pepper

Combine all ingredients.  Refrigerate for 30 minutes.  Serve and enjoy!

*If you don't like spicy salsa, you can either leave the jalapeño out or use less or leave out the seeds.

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