Fried bananas with cinnamon and ice cream and drizzled with chocolate
1. this is so easy to make (which is always a plus)
2. it's delicious!
3. it has fruit in it, so it's healthy (right??)
Slice the bananas, saute them in butter (let them stay on one side long enough to caramelize a little before flipping). Melt some chocolate (microwave or double broiler). Sprinkle with cinnamon sugar (I used 2tsp sugar mixed with 1tsp cinnamon but use whatever ratio you prefer). Drizzle with the chocolate and top with a scoop of vanilla or pistachio ice cream. Heavenly!
Terrible picture but taking pictures is the last thing on my mind when this is ready to eat!
My name is Melissa and my blog is about preparing delicious meals at home, experiencing enticing meals at restaurants, culinary related travel, and living and eating around the world. We move around a lot (Brazil, Angola, Nigeria, and who knows where we will be next) so I have an awesome opportunity to experience food around the world. Life is one big adventure!
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Terrible picture, or not, it sounds absolutely delicious! :-) Thanks so much for linking up with "Try a New Recipe Tuesday!" I hope you will be able to join us again this week. :-)
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